Tastes Like: Apricot, White Tea, Rosemary
This world famous coffee comes from the Guji area in Ethiopia. The deep sweet taste of apricot in combination with the fresh taste of white tea and spicy rosemary ensures that your tongue is really stimulated. We recommend brewing this coffee as filter coffee in the style of slow coffee (Hario V60, Aeropress, Chemex, Kalita, etc.).
Fun fact; the coffee is produced both organically (organic) and Rainforest Alliance certified.